Home
About Us
Whats Cooking
Contact Us/Enquiries
Join our Mailing List
My Account
Shopping Cart
THE BOOKS
Chefs and Restaurants
DVDs
Food Writing
General
Kitchen Gardening
New Zealand
Regional
81 Ponsonby Road,
Ponsonby,
Auckland,
New Zealand
Phone: +64 9 360 6513
Fax: +64 9 360 6514
Email:
books@cookthebooks.co.nz
OPEN 7 DAYS A WEEK:
Monday to Friday – 10am to 6pm
Saturday and Sunday – 10am to 4pm
Public holidays as advised.
Food Writing | Wild Sourdough
Currency:
AUD
CAD
CHF
EUR
GBP
HKD
JPY
NZD
SGD
USD
ZAR
Author:
Yoke Mardewi
Containing over 50 mouthwatering recipes, this book also explains natural grain fermentation method. Written by Perth author Yoke Mardewi.
$40.00 NZD
Quantity:
Contact us for more info, price or availability