Shannon Bennett's Paris: A Personal Guide to the City's Best

Author(s): Shannon Bennett

Food Writing

Shannon Bennett, chef and owner of internationally renowned restaurant Vue de monde, takes you on a personal tour of his beloved city: Paris. This unique guidebook includes reviews of Shannon's favourite three-star restaurants, bistros, bars and hotels, and his pick of the best places to buy macaroons, bread, wine, chocolate, truffles and caviar. He also provides recipes for classic French dishes such as Tarte Tatin and Duck-leg Confit. Lavishly illustrated, this is the book you'll want for planning and dreaming en route to the most romantic city in the world.


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Product Information

General Fields

  • : 9780522858136
  • : Melbourne University Press
  • : Melbourne University Press
  • : July 2011
  • : 187mm X 129mm X 20mm
  • : Australia
  • : November 2011
  • : books

Special Fields

  • : Shannon Bennett
  • : Paperback
  • : 1
  • : 641.00
  • : 304