Author(s): Robyn Martin
Put a slow cooker in Robyn Martin's kitchen and she will be a happy cook! She knows how versatile this small appliance is, no matter where you are in life's cycle. Her no-fuss approach to cooking without compromising on delicious flavours has made her a slow cooker expert. This book is a selection of Robyn's favourite slow cooker recipes for soups, chicken, meat, mince and sausages, curries and desserts from her three top-selling cookbooks: Robyn Martin's Best Recipes for Crockpots & Slow Cookers, Robyn Martin's Simply Delicious Recipes for Crockpots & Slow Cookers and Robyn Martin's Favourite Recipes for Crockpots and Slow Cookers.
After more than 25 years as a full-time food writer, Robyn Martin moved with her husband John Hedges to a small Pinot Noir vineyard in Marlborough, where they have established Maison Grange luxury accommodation, designed to provide a unique vineyard experience for the discerning traveller. Robyn Martin is one of New Zealand's most successful food writers. She has had local and international success with her many cookbooks, selling more than 4.5 million worldwide.