Author(s): Jordan Bourke
Together Jordan and Jessica Bourke have devised a tempting collection of 'Guilt-free Gourmet' recipes paired with nutritional information. Chapters include Brunch; Sharing Plates; Light & Fresh; Foods from Afar; Comfort Food; Home Baking; and Sweet Treats. Choose from Pancakes with fried banana, orange and coconut; Swede and parsnip fritters; Grilled polenta with girolles mushrooms and Swiss chard; Massaman curry; Lasagna; Chocolate brownies; and Cheesecake with sweet cherries.
Jordan and Jessica Bourke are brother and sister, from Dublin. Jordan works part-time as a chef at the Michelin-starred Petersham Nurseries restaurant in London and for private clients, specializing in health, weight loss and nutrition. Jessica is a nutritional therapist and natural fertility specialist. She writes for Irish media on nutrition and fertility.