The Perfect Scoop : Ice Creams, Sorbets, Granitas, And Sweet Accompaniments

Author: David Lebovitz (photography Lara Hata)

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Price : $60.00 NZD
ISBN : 9781580088084
Publisher : Ten Speed Press,U.S.
Imprint : Ten Speed Press,U.S.
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RRP : 59.99
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Out of print date : 01 January 2019
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Author : David Lebovitz (photography Lara Hata)
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9781580088084

Description

A full-color collection of 150 recipes for ice creams, sorbets, and granitas (plus sauces, mix-ins, and vessels) from celebrated pastry chef Lebovitz, formerly of Chez Panisse and author of The Great Chocolate Book and Room for Dessert. First published 2007.

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