Julie Biuso's Never Ending Summer: Stunning Barbecue Dishes To Tempt You All Year Round

Author: Julie Biuso

Stock information

General Fields

  • : $45.00 NZD
  • : 9781869662493
  • : New Holland Publishers (NZ) Ltd.
  • : White Cloud Books
  • :
  • : 0.9
  • : November 2009
  • : 270mm X 215mm
  • : New Zealand
  • : 45.99
  • :
  • :
  • :
  • : books

Special Fields

  • :
  • :
  • : Julie Biuso
  • :
  • : Paperback
  • :
  • :
  • : en
  • : 641.76
  • :
  • :
  • : 192
  • : Gadget cookery
  • : colour photographs
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Barcode 9781869662493
9781869662493

Description

This is contemporary international food at its finest, perfectly suited to the barbecue, but all with alternative instructions on cooking conventionally indoors if the weather turns. Included are more than a hundred recipes for all occasions.

Awards

Shortlisted for Le Cordon Bleu World Food Media AWards: Best Soft Cover Recipe Book (RRP over 35 Euros 2010.

Author description

Julie Biuso has written 13 cookbooks, including several published with New Holland: Take a vine-ripened tomato ... , Fresh!, Viva l'Italia, Long Italian Lunch and Hot Nights Cool Days. She has an established following through her regular contributions to radio, television and magazines. She has won a string of awards, including (for Sizzle) a Gourmand World Cookbook award for the Best Barbecue Cookbook in the History of the Awards (2008). Auckland-based Aaron McLean worked for a decade in restaurants before taking up a camera. Today he is recognised as one of New Zealand's leading food and lifestyle photographers and his photography is regularly seen in Cuisine, NZ Life & Leisure, Dish and Taste.