Jamie's Italy

Author(s): Jamie Oliver

General Cookery | Jamie Oliver | Italian

On the menu is an array of magical ingredients and Mediterranean flavours all combined in Jamie's inimitable way. From Parma ham to Parmesan, from pannetone to panzanella, Jamie's new book will transport you to Italy or at least bring Italy home to you.


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Product Information

Shortlisted for British Book Awards: Book of the Year 2006.

Jamie Oliver started cooking at his parent's pub The Cricketers in Essex. He has worked with some of the world's top chefs and now runs his own restaurant, Fifteen, in East London. In 2004, he launched the Feed Me Better campaign to improve school dinners which has since started a revolution in schools across the UK. He lives in London with his wife, Jools, and their daughters, Poppy and Daisy.

General Fields

  • : 9780718147709
  • : Penguin Books Ltd
  • : Michael Joseph Ltd
  • : September 2005
  • : 251mm X 198mm X 33mm
  • : United Kingdom
  • : books

Special Fields

  • : 336
  • : National & regional cuisine
  • : Illustrations
  • : Jamie Oliver
  • : Hardback
  • : 1
  • : 641.5945