The Complete Sous Vide Supreme Cookbook

Author: Jo McAuley
Homepage 9780600632719

Stock information

General Fields

  • : $34.99(NZD)
  • : 9780600632719
  • : Octopus Publishing Group
  • : Hamlyn
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  • : 0.512
  • : January 2016
  • : 246mm X 189mm
  • : United Kingdom
  • : 34.99
  • : January 2016
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  • :
  • : books

Special Fields

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  • :
  • : Jo McAuley
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  • : Paperback
  • : 1
  • :
  • :
  • : 641.587
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  • :
  • : 160
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Barcode 9780600632719
9780600632719

Description

The sous vide technique has been the secret of great chefs around the world for decades. Providing foolproof results, the method involves cooking vacuum-sealed pouches in a water bath at a precisely-controlled temperature. This retains the juices and aromas lost by traditional cooking as well as retaining all the nutrients. Now sous vide machines are affordable for all and this cookbook contains 80 day-to-day delicious recipes you can cook at home. Covering a full range of cuisines and courses, this cookbook showcases the full range of benefits the machine has to offer. SousVide Supreme is the leading affordable water oven around the world, but whatever home model you've bought, this cookbook will be indispensable.

Author description

Jo McAuley is a food stylist and cookery writer living in Lemmoye, France. She has worked on a number of magazines and has written several cookery books including Indoor Grilling, Citrus, Panini and Olive & Oil, all published by Hamlyn.