Author(s): Australian Women's Weekly Weekly
Made from scratch says it all - this book features recipes which start from the very beginning. They include how to make deliciously soft simple cheese at home- it's so easy - good hearty healthy breads, all types of recipes to show how to preserve seasonal food for future use. The recipes in this book will produce delicious food which respects the planet.
Bauer Books are experts at producing beautiful, easy-to-use cookbooks that have delicious recipes and sumptuous photographs. The Australian Women's Weekly cookbooks are renowned for their reliability as each recipe is Triple Tested for success in the famous AWW Test Kitchen. They will work every time in every home kitchen. From the magazine brand which engenders huge trust and confidence amongst its 2.2 million readers, The Australian Women's Weekly cookbooks are prepared and presented with the same high level of expertise and attention to detail. The cookbooks focus on everything from fast and healthy family meal ideas to spectacular food for entertaining. These highly desirable cookbooks make perfect gifts.