Robyn Martin Bakes

Author(s): Robyn Martin

Baking

DoP - November 2008, Auckland Baking is part of our culinary heritage and what better way to keep this heritage alive than by enjoying the pleasure, satisfaction and great eating home baking brings? The recipes in this book provide quick-mix options for traditional and new favourites, offering the busy cook easy solutions for a host of situations that are made better by great tasting food.


Product Information

General Fields

  • : 9780958272988
  • : Chanel & Stylus
  • : Chanel & Stylus
  • : October 2008
  • : 270mm X 235mm
  • : New Zealand
  • : books

Special Fields

  • : Robyn Martin
  • : Paperback
  • : 910
  • : 641.8653
  • : 192
  • : Colour photographs