Author(s): Robyn Martin
A slow cooker has to be the ultimate budget appliance. This book gives delicious recipes that will save you money and time. There are tips on cooking on a budget - how to 'buy smart' to get good ingredients inexpensively, and how to get the most from your slow cooker. The recipes, all illustrated, take you through all seasons and are quick to prepare and packed with flavour.
After more than 25 years as a full-time food writer, Robyn Martin moved with her husband John Hedges to a small Pinot Noir vineyard in Marlborough where they have established Maison Grange luxury accommodation, designed to provide a unique vineyard experience for the discerning traveller. Robyn Martin is one of New Zealand's most successful food writers. She has had local and international success with her many cookbooks, selling more than 4.5 million worldwide.
Slow Cooking on a Budget -- Make a Meal of Soup -- Chicken -- Mince & Sausages -- Pork -- Beef & Lamb -- Meals Without Meat.